Fine dark bulgur
It is the base of Çiğ Köfte: kneaded for a long time until compact, soft and full of flavour.
Turkish specialty
Inside our Çiğ Köfte
A fresh, spicy and intense Turkish specialty made with finely kneaded bulgur, aromatic spices, fresh herbs and pomegranate sauce.
6 Çiğ Köfte 3 €
How it is served
The 6 pieces are served individually with crunchy lettuce, lemon and pomegranate sauce. The result is fresh, spicy and slightly sweet-and-sour.
Pepper paste
Adds colour, intensity and the spicy taste typical of the Turkish recipe.
Tomato paste
Makes the mixture richer and balanced, with a slightly sweet note.
Turkish spices
Sumac, cumin, isot, paprika, chili pepper and black pepper create the intense aroma of Çiğ Köfte.
Fresh herbs
Parsley, spring onion, mint and lemon add freshness and make the flavour brighter.
Pomegranate sauce
Adds the final sweet-and-sour note, perfect with lemon and lettuce.
Main ingredients
An intense combination of grains, spices, fresh herbs and a sweet-and-sour pomegranate note.
Turkish aromatic profile
The character of Çiğ Köfte comes from the balance between warm spices, lemon freshness and pomegranate sauce sweetness.
